Foods of the Known World

Grand Pridain
Bread is the staple food of Grand Pridain and is eaten with almost every meal.

Meat
There are five primary meat sources found in Grand Pridain, however local variation exists in areas with different wildlife. These are:


 * Beaver
 * Boar
 * Duck
 * Rabbit
 * Venison

Much of the meat from these sources is farmed from domesticated stock, but they are also hunted in the wild out of either desperation or due to the belief that they yield superior meat.

Fish are only eaten in select parts of Grand Pridain, as it is a cultural taboo inside of the Pridish Empire to consume the flesh of sea-creatures due to their association with death. Fish are consumed in Cornumbra rarely and secretly as part of their cultural heritage. They are openly eaten on the Isle of Song and the Isles of Anvil

Vegetables
Dandelions are

Fruits
Apples, pears, strawberries, and raspberries are commonly eaten fruits in Grand Pridain. Sloes, juniper, and blackcurrants are used in both cooking and the production of alcohols.

Chestnuts are roasted and consumed throughout the year.

Other
Cheese made from the milk of deer and goats is widely eaten.

Honey farmed from rumblebees is used to sweeten foods and drinks, and is a core ingrediant in the pastries and cakes that the country is known for.

Export
Rumblebee honey and deer cheese are two of the most exported foodstuffs from Pridain.

Educated bakers from Pridain are sought all over the Known World to produce cakes and pastries for the wealthy.

Import
Curiously, despite the seafood taboo in Pridain imported crab is eaten. It is thought this is basic most people who do so misunderstand the origin of the crab as a landbased animal.